Roll the dough 1/2-inch thick and cut with a 3 by 1-inch finger-shaped cutter. Over the last three years, stamped brown sugar shortbread cookies have become my family’s number one requested holiday cookie! We've pulled together our easiest, yummiest, and prettiest shortbread cookie recipes for you to enjoy—all in one handy place. Maamoul cookies are the famous middle eastern shortbread pastries filled with dates or nuts. 4. Shortbread cookies make tasty treats at Christmastime (or any other time of year!). Store the cookies in an airtight container at room temperature for up to a week. Line two lightly colored baking sheets with parchment paper and set aside. Sandwich a sweet date filling between these cinnamon cookies. Place the cooled cookies in a single layer on the wax paper in the container. Instructions Preheat oven to 325 degrees. Remember that cookies, like a lot of other sweets, usually have a … Filling:. Easy and impressive, these sandwich cookies embellish store-bought shortbread with a decadent four-ingredient date-and-walnut spread that has a honeylike sweetness and caramel overtones. This is not a thin, crispy dessert shortbread; it’s a deep bar that is best served with a cup of tea. Pictures are of actual item for sale. Using a 1-1/2-inch cookie cutter, cut dough into circles. In my final week of posting recipes before Christmas, I had to share one more cookie recipe! Shipped with USPS Priority Mail. Stamped brown sugar shortbread cookies are buttery and rich with a crisp, sandy, melt-in-your-mouth texture! https://goeatyourbreadwithjoy.com/date-paste-shortbread-cookies Remove from the oven and transfer to a wire rack to cool completely. It is the perfect marriage of sweet and melt-in-your-mouth creaminess. Put through cookie press and form cookies onto baking sheets. Combine, dates, raisins and water, and cook over medium heat until thick and redued. Mix on low speed until the flour is almost absorbed by the butter. Buy now Fast shipping Line a large baking sheet with parchment paper. Top each cookie with a … 2-3 Weeks. —Jane Kelly, Wayland, Massachusetts. Separate layers of cookies with freezer paper or wax paper so they don’t stick together. Bake for 10 - 12 minutes. On top of being an incredibly versatile and easy recipe to remember, these easy Shortbread Cookies … These Simple Shortbread Cookies can be made two ways, both are a delicious easy to make Shortbread Cookie Recipe, a melt in your mouth cookie that you will make year after year. Bake for 30 to 35 minutes, or until the shortbread is pale golden and baked through. 4-5 Months. How to Make Shortbread Cookies. Once cool, dip the cookies in the melted chocolate or drizzle it on top. Bake until the edges just begin to brown, 15 to 20 minutes. In a separate large bowl, combine oatmeal, dates, walnuts, and coconut. Using your hands, roll a heaping tablespoon of dough into a ball and place it on a parchment paper lined or ungreased baking sheet. Instructions Preheat oven to 350F (175C). This date cookie recipe is perfect for the whole family. Place flour, soda, powder and salt into a large bowl. This date nut cookie recipe combines the flaky texture of butter cookies with the nutty flavor of walnuts and finishes with the gooey goodness of dates. Glazed Brown Sugar Shortbread Cookies. 4-5 Months. In the bowl of a stand mixer, add in butter, sugar, vanilla, and flour. With shortbread recipes galore, this story shows you how to make shortbread into the stars of your Christmas cookie tray. To freeze the cookies, let them cool completely before freezing them. To get the most Divide the cookies between 2 rimmed baking sheets lined with parchment, spacing the cookies 2 inches apart. 4-5 Months. 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