Combine bell pepper, cheese, olives, and basil. Make sure that you only leave a thin border to create the hinge, because you want to have enough space to really pack in the filling. Place 1 ounce of cheese, 2 T diced tomatoes, and about 1 1/2 T tapenade on each piece of chicken. … https://recipes.sparkpeople.com/recipe-detail.asp?recipe=782243 You might also want to try this with chopped green pimento-stuffed olives for a different taste. Chill in the freezer for about 5 minutes to let the filling firm up. It also pairs wonderfully with either white or red wine. Enjoy this as a low carb dinner recipe or pair it with rice or pasta. Stir until thoroughly combined. Are you sure you want to delete your notes for this recipe? The juicy fresh chicken blends so nicely with the melted feta cheese, pesto sauce and homemade rub! … Chicken breasts are stuffed with mediterranean ingredients, including feta cheese, sun-dried tomatoes and kalamata olives, then baked. If yours aren’t pitted already, an olive pitter can make the job a breeze. Chicken-Stuffed Peppers With Feta. Although I have a stuffed a chicken breast with feta, this time I baked the chicken with the Feta cheese on top. reviews (0) 0%. Transfer chicken to a platter and loosely cover with foil. Spinach and Feta Stuffed Chicken Breasts Spinach and Feta Stuffed Chicken Breasts. Add chicken and sauté until brown, about 4 minutes per side. Heat the oven to 450°F. Remove from oven and sprinkle with feta cheese. unsalted butter, softened, 2 boneless chicken breast halves, skin on. The potatoes … Normally, the breasts are kinda boring. If you live a busy life between work, family, social life and all the things that go with a modern life these days, you will fall in … Then sprinkle the minced garlic, artichoke hearts, olives, tomato, and feta cheese over the top of the chicken breasts. Score top of chicken breasts with sharp knife; place in large glass baking dish. Drizzle more olive oil around the chicken pieces if desired this is not necessary but I like to do it!). Go to reviews. Submitted by regostein Updated: September 24, 2015. Heat oil in large skillet over medium-high heat. Preparation. The best part is, this chicken is also pretty darn healthy. YOU'LL ALSO LOVE. Add the olives, feta and lemon wedges around the chicken pieces. A mixture of basil pesto, garlic, evaporated milk or half and half (heavy cream is OK, too) is poured over the chicken and baked for about 25 to 30 minutes, or until chicken is cooked through and sauce is bubbly. Roast Chicken Thighs with Tomatoes, Olives and Feta . 200g feta … It's so simple but packed full of flavour and colour. Spoon the filling onto the breasts. Season chicken with salt and pepper. As the author of the food and travel blog Cake 'n Knife, Meghan focuses on unique foodie experiences from around the world to right at home in your own kitchen. Place oil in pan and add chicken; Cook 3–4 minutes on each side or until golden. Push the stuffing mix into each chicken breast pocket spreading evenly. Return vegetables to oven and roast until … These are roughly the ingredients but you can adjust them according to your own personal taste, particularly the peppadew, feta ratio. Couscous-stuffed chicken breast with feta, sun-dried tomatoes and kalamata olives. Place the chicken breasts into the pan and drizzle with Greek salad dressing. Put olive oil and fresh lemon over the top of the chicken breasts. Stuff each pocket evenly with spinach mixture. Roughly chop four ounces of Kalamata olives. Place baking tray into the oven and cook for 30 minutes, then increase the temperature to 220 degrees Celsius/430 degrees Fahrenheit for a … Preheat oven to 400 degrees. No flipping until you see the golden crust. Add the crumbled feta, oregano, olives, garlic, green onion, lemon juice, and olive oil to a medium bowl. Don’t like them? Cast Iron and Carbon Steel Skillets: Which Is Better for Your Home Kitchen? This smoked feta stuffed pesto chicken on the Big Green Egg came about while just browsing for ingredients in the fridge and boy did it not disappoint! Greek chicken stuffed zucchini boats get a Mediterranean flair with the addition of tomatoes, olives, feta, and oregano. Lemony Garlic-Butter Chicken Breasts. We used pre-cooked rice for this so it was ready in just 15 minutes. Stuffing the chicken thighs is very easy it's almost like Thanksgiving you want to run your fingers under the skin of the chicken thigh to loosen the skin without removing it from the chicken. Sprinkle the oregano over the chicken and toss the olives all around the chicken pieces in the dish. Heat oil in a large skillet over medium-high heat. The stuffed peppers are juicy and flavoursome. Chicken is marinated in an Italian dressing, pounded thin, stuffed with a mixture of artichokes, olives, capers and feta, before being baked to perfection. Let the chicken sauté undisturbed to avoid tearing the skin. The end result is gorgeous and it really stands out on the dinner table, so you can feel confident not only serving it in the middle of the week, but also when you are hosting friends or family for a dinner party. This is a great way to get 3 of your 5-a-day … You must be a magazine subscriber to access this feature. Open it like a book, and it’s ready to stuff. Stuff the feta and spinach mixture into each pocket. Ingredients. Taste and season with pepper and possibly salt, though the olives and feta contribute salt. 1/2 cup (21/2 … of butter. It should be viewed as an approximation. Heat a cast-iron or other heavy-based ovenproof skillet on the stove over medium-high heat. Carefully slide a thin spatula under the chicken and flip it over, taking care not to rip the skin. Line a baking sheet with parchment paper. Reserve the white bulbs for use in another recipe. In a small bowl, combine the red pepper, olives, feta, parsley, thyme, orange zest, and 1 Tbs. Greek stuffed chicken is filled with a mix of feta, olives, herbs, lemon, and green onion. This is a simple and delicious chicken recipe. Garnish with a sprinkling of fresh chopped oregano and serve. If you want to keep it really healthy, then you can slice up the chicken and serve it over a bed of mixed greens that have been lightly dressed in olive oil and lemon juice. allrecipes.co.uk/recipe/12129/mediterranean-style-stuffed-chicken-breast.aspx Preparation. Set aside. Butterfly each of the breasts by slicing each in half horizontally, with a hinge on one side that keeps both halves intact. 1 cup (6 oz./185 g) cherry tomatoes, halved. Place chicken breasts on baking sheet and fold back the top portion of each. I mean, there’s only so much you can do with them… right? Nutritional information derived from a database of known generic and branded foods and ingredients and was not compiled by a registered dietitian or submitted for lab testing. (1.25 kg) total. You’ll get an extra hit of herbaceousness, as well as a touch of green to brighten up the dish. Feta and olives are placed all around the chicken, using enough to cover the empty spaces. Bake the peppers for 40-45 minutes or until the peppers have softened. Feta and olives are placed all around the chicken, using enough to cover the empty spaces. https://www.allrecipes.com/recipe/266794/greek-stuffed-chicken-breasts This won't delete the recipes and articles you've saved, just the list. Remove the chicken from the freezer and season both sides with salt and pepper. Easy to follow recipe including a how to video. I use a sheet baking pan with a wire rack so the sliced potatoes can cook underneath the chicken thighs. Season each chicken fillet with salt and pepper. Bake for about 40 minutes or until the chicken is done. 1/2 cup (4 fl. A mixture of basil pesto, garlic, evaporated milk or half and half (heavy cream is OK, too) is poured over the chicken and baked for … Let me introduce you to a weeknight dinner recipe that can double as a totally impressive entree to serve to friends and family at your next dinner party. This dish will go well with couscous, tabbouleh and/or a Greek salad. Place the feta and spinach into a bowl and mix through the cooled onion and garlic. For the couscous. Remove from oven and sprinkle with feta cheese. Side dishes usually don’t get any respect. If you’ve never stuffed and baked your chicken breasts, I’m here to tell you that you’ve been missing out. If you like this Greek-inspired dishes, try more flavors of the Mediterranean, like our Beef and Potato Moussaka and our Creamy Greek Pasta with Shrimp! How to make stuffed chicken with tomatoes & feta. oz./125 ml) low-sodium chicken broth. Partially fillet the chicken breast leaving or creating a pocket. Too many times they can be dry & bland. Photos by Meghan Yager, © Ask the Experts, LLC. Add chicken broth and 1 tablespoon olive oil and mix together. Sprinkle chicken with … Feta Stuffed Braised Chicken with Fennel and Olives. Our Feta and rice stuffed peppers recipe is so easy to make and the perfect lunch or side dish to a main dish. This meal provides a new way to shake things up on a weeknight, because it only takes 10 minutes to prepare. Cut the chicken thighs or filets into pieces. Ingredients. Season with salt and pepper in the process, also on both sides. The mixture should be highly seasoned. Slow Cooker Greek Stuffed Chicken Breasts - Slender Kitchen Preparation Time 15 mins; Cooking Time 25 mins; Serves 4; Difficulty Easy; Ingredients. Chicken-Stuffed Peppers With Feta. fresh oregano leaves. Bake for 20 minutes, or until cooked through no longer pink in the middle. This stuffed peppers recipe has a Greek feel to it with the feta cheese and olives. There’s feta, olives, fresh herbs, lemon, olive oil, and green onion, which provide fantastic depth and variety to pair with the more mild meat. A great way to use up leftover chicken or a rotisserie chicken from the store, it makes a wholesome meal packed with fresh ingredients and bold flavors. CHICKEN BREASTS STUFFED WITH SUN-DRIED TOMATOES, FETA, OLIVES AND PINE NUTS . 1/8 tsp chilli flakes . Measure out all of the remaining ingredients as listed on the ingredients list. Stir in tomatoes, olives, lemon, oregano and garlic. I highly recommend chopping some extra oregano so you can throw some on as garnish once everything is finished cooking. Wrap each chicken breast with one or two slices of prosciutto ham, and fasten into place with toothpicks making sure to close up the sliced pockets in the chicken breasts. Add the pesto. Salt and pepper. Cut the chicken breast into 4 pieces and add it to the skillet. Deliciously seasoned chicken thighs are added to an oiled hot cast iron skillet and cooked until just browned on both sides. allrecipes.co.uk/recipe/12129/mediterranean-style-stuffed-chicken-breast.aspx Kosher salt and freshly ground pepper. The tomato and feta filling makes a real treat of a bite combined with the tender roasted chicken.. Baking the chicken breast side down for the first half of the cooking results in a very juicy, tender chicken breast.. 4 tbsp sun-dried tomatoes, drained and chopped. of the butter; mix until well blended. Roasted Chicken Stuffed with Feta, Tomatoes and Oregano & Rice. Stir together feta, oregano, olives, garlic, green onions, lemon juice, and olive oil in a medium-sized mixing bowl. This easy feta baked chicken has the addition of sweet red peppers to make a tasty low carb and gluten free dinner. Sauté garlic and red bell pepper, in Olive Oil, for about 3 minutes (just enough to"combine" the flavors). This site uses Akismet to reduce spam. Step 3 Using a sharp knife, cut chicken breasts in half horizontally without cutting all the way through, to create a pocket. From fridge to table in less than an hour. Sprinkle chicken with salt and pepper. Sprinkle with salt and pepper. or until a thermometer reads 165°F at the thickest part. Roast Chicken Thighs with Tomatoes, Olives and Feta . Then you let the oven do the rest of the work to bake it all up. oz./125 ml) low-sodium chicken broth. 3/4 cup (4 oz./125 g) Spanish olives, pitted. Paul Jaboulet-Aîné’s “Parallèle 45” ($9) from the Rhône Valley would suit me just fine, as would Pepperwood Grove’s 1999 California Syrah ($7). Smoked Feta Stuffed Pesto Chicken Ingredients. chicken, fresh herbs, chickpeas, Italian dressing, kalamata olives and 6 more Zucchini Corn and Quinoa Bowls with Grilled Chicken and Lemon Cooking Classy fresh corn, ground black pepper, salt, garlic, green onions, feta cheese and 7 more Here is more about what we do. Thinly slice two green onions, green parts only. plus 1 tsp. Preheat your oven to 425˚F. Turn chicken. The butter bastes the meat when cooking & comes out very moist & full of flavor. Mix pesto and heavy cream in a bowl. The chicken paired with olive oil, oregano and garlic and vegetables like peppers and onion give this dish beautiful colour and flavour. This Greek chicken recipe is really easy. Stuffing poultry is such an easy thing to do, I honestly don’t know why I don’t do it more. Set aside. Place the cooked chicken breast on the work surface and dice it. Place the breasts on the lined baking sheet and fold the top half of each open completely. Slice the … 3 garlic cloves, halved lengthwise. If you don't want to bother stuffing the chicken cutlets, turn these ingredients into a simple salad with a drizzle of olive oil and balsamic vinegar. sheet pan dinners. Spoon 1 tablespoon … 3 garlic cloves, halved lengthwise That’s why I like to have recipes like this one to make on a busy weeknight, a dish that is filling and healthy as well. Learn how your comment data is processed. Dredge chicken in breadcrumbs. Here’s the skinny on disabling them. Hello, my friends, and welcome. Add chicken, and cook until browned on both sides, … Sprinkle evenly with salt and pepper. 4. The easiest way to do this is to place your hand flat on top of the breast. Place chicken breasts on baking sheet and fold back the top portion of each. Add the pesto. 3/4 cup (4 oz./125 g) Spanish olives, pitted. 4 tbsp kalamata olives, chopped. Whisk together the lemon juice, extra-virgin olive oil, Greek seasoning, and lemon zest in a bowl. Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Stir together feta, oregano, olives, garlic, green onions, lemon juice, and olive oil in a medium-sized mixing bowl. https://www.bbcgoodfood.com/recipes/spinach-feta-stuffed-chicken Try not to place them on top of the chicken skin. Place the tops of the peppers on the filling and transfer to the oven. Tidy up the skin by stretching it over the filling and the breast as evenly as possible. Cook until the skin side is well browned, about 4 minutes. The weather gets cooler, and all of a sudden we’re all scrambling for endless amounts of comfort food that’s typically about as far from healthy as you can get, even with leaner proteins (hello, thick and creamy mushroom sauce). Cover pan, reduce heat to medium, and cook 5 minutes or until chicken … Whisk 1/2 cup oil, … olive oil. Put aside to cool. ★☆ Outstanding recipe! All Rights Reserved. Repeat with the second breast. Preheat oven to 375°F. One Pan Greek Chicken with Feta and Olives. Home › Greek Chicken stuffed with feta and olives Greek Chicken stuffed with feta and olives Regular price £3.49 Sale price £0.00 This recipe is incredibly simple, but utterly delicious. Gently slide your index finger under the skin to create a small pocket. Preheat oven to 425˚F. https://www.allrecipes.com/.../feta-and-sun-dried-tomato-stuffed-chicken The filling in this recipe is tangy and addictive. In a bowl, combine Feta cheese, breadcrumbs, thyme, sun-dried tomatoes, and garlic and red pepper mixture. Servings: Prep Time: Cook Time: 4: 15 minutes: 30 minutes: Servings: Prep Time: 4: 15 minutes: Cook Time: 30 minutes: Type of Meal Main Courses; Ingredients. © Copyright 2020 Meredith Corporation. Mix pesto and heavy cream in a bowl. Sprinkle with salt and pepper. And it’s such a simple way to add so much delicious flavor, creating a stellar dish that everyone is going to rave about. 2 Tbs. Firmly pound the chicken with the smooth side of a meat mallet to a thickness of 1/2 inch. Chicken Breasts Stuffed with Feta and Peppadews. Cook it on both sides until golden brown. Drizzle more olive oil around the chicken pieces if desired this is not necessary but I like to do it!). In a bowl, combine cooked onions, feta cheese, apricots, parsley, green olives and breadcrumbs. Season with salt and pepper and fry in butter until golden brown. Take around 2 tablespoons of the olive and feta mixture and stuff it under the chicken thigh's skin. Feta Stuffed, Bacon Wrapped Chicken Breasts - Stay at Home Mum For the filling: Add the couscous, … My mom actually used to make something similar, but she used heavy cream cheese and classic pizza fillings. Easy to make, it’s fancy enough to serve at a dinner party. 6 bone-in, skin-on chicken thighs, about 2 1/2 lb. Take around 2 tablespoons of the olive and feta mixture and stuff it under the chicken thigh's skin. Back to Recipes Servings: 4 Total Time: 40 minutes. Put the pan in the hot oven and continue cooking until the chicken is no longer pink inside, about 10 min. Login or Sign Up to save to My Recipes Print; Recipe; Shopping List; Nutritional Information; Ratings; Ingredients. Then slightly press down to evenly distribute the tapenade under the skin. Don’t try to move them for at least 1 minute or the skin might tear. It sounds fancy, but it’s really a simple, easy meal to make for your family.. Delicious chicken breasts stuffed with black olives, feta cheese, and wrapped in Prosciutto ham. 1 1/2 Tbs. Tell us in the comments below. Submit a Recipe Correction Advertisement. It’s a really easy and tasty dinner that the whole family will love. Preheat a large Dutch oven on medium-high. https://ketodietapp.com/Blog/lchf/keto-spinach-and-feta-hasselback-chicken 1/2 cup (4 fl. See our TOS for more details. Boneless, skinless chicken thighs; Fresh mint; Feta cheese, block, not crumbled; divided into equal slices (1 per thigh) Lemon; Extra virgin olive oil; Mediterranean spice blend; salt & pepper; Directions. Freshly cracked is best! 4 large yellow bell peppers; 3 tsp extra virgin olive oil; 1/4 tsp salt; 1/2 pound chicken breast ground; 1/3 cup almonds finely chopped; 1 large egg; 2 tsp reduced-sodium soy … Spoon onto chicken breasts, then fold top over. There are lots of options to work with here. of the butter; mix until well blended. Keywords: Greek, chicken, feta, olive, oregano, Tag @foodal_blog on Instagram and hashtag it #EatFoodal. Chinese Vegetable Cleavers: How to Choose and Use These Agile Chef’s Knives, Berry Quinoa Salad with Shrimp for an Easy, Healthy Lunch, The Breville 5-Quart Scraper Mixer Pro: A Pleasure to Use for Everyday Duties, Pesto Pizza with Goat Cheese, Kale, and Mushrooms. The chicken should be cooked through, and reach 165˚F on a meat thermometer when inserted into the center. 350g pack couscous. Cut the chicken thighs or filets into pieces. Bake for about 40 minutes or until the chicken is done. make it again. It seems like all the love is showered on entrees, and sides are just an afterthought or something you add only to fill the plate. For more chicken recipes, check out these Foodal favorites next: What will you pair with this flavorful entree? Transfer mixture to a bowl and let cool. Serves 4 to 6 1.8 kg (4 lb) chicken, (preferably, air-chilled & free-range) 75 g (2 ¾ oz) feta cheese 115 g (4 oz) cherry tomatoes, quartered 75 g (2 ¾ oz) sour dough or country-style bread cut into small cubes 4 tablespoons extra-virgin olive oil plus more for chicken 2 garlic cloves, grated 3 teaspoons dried oregano 1 teaspoon smoked … Kosher salt and freshly ground pepper. Ingredients. Pesto; Feta Cheese; 4 Chicken Breasts; 1/2 … Set aside. Then slightly press down to evenly distribute the tapenade under the skin. Heat skillet over medium-high heat. Stuff 2 tablespoons bell pepper mixture into each pocket; close opening with a wooden pick. I have tried several versions of the composed butter. Season the mixture with salt and pepper. Place the chicken breasts in a baking dish. ★☆. Place on back sheet withlast folded edge down. After 1 minute or so, you can move them around to be sure they’re not sticking. How to Cook Bone-In Chicken Breast in the Electric Pressure Cooker, How to Cook Chicken Wings in the Electric Pressure Cooker, Rate this recipe COPYRIGHT © 2020 ASK THE EXPERTS LLC. Last updated: August 2, 2020 at 10:41 am. Feta-Stuffed Chicken Braised with Green Olives, Chicken Breasts with Parmesan-Herb Stuffing, Chicken Breasts Stuffed with Prosciutto, Parmesan & Sun-Dried Tomatoes, Oysters with Blood-Orange Mignonette and Tajín, Sour Cream Coffee Cake with Toasted Pecan Filling, Crab Toasts with Smashed Avocado and Bloody Mary Aïoli, Brie Fondue with Fresh Thyme and Chardonnay, Spring Vegetables and Seafood, Better Together, How To Make Whole-Grain Pasta From Scratch, 2 Tbs. To cut each breast with feta an oiled hot cast Iron skillet and chicken stuffed with feta and olives until browned! Place the fried chicken pieces if desired this is a great way do! Them… right, 25 years of back issues online, over 7,000 recipes, check out these Foodal next. Site preview finished cooking skillet on the filling firm up a thermometer reads at! Going to cut each breast with feta sheet and fold back the top portion of each completely! Dish beautiful colour and flavour top of the olive and feta cheese on top of the ingredients but you move... And articles you 've saved, just the list lemon zest in a bowl, combine the pepper!, PESTO sauce and homemade rub freezer for about 40 minutes or the... With red pepper, olives, and reach 165˚F on a weeknight, because it takes. Is such an easy thing to do this is not necessary but I like kalamatas ) 1... Save to my recipes print ; recipe ; Shopping list ; Nutritional Information ; ;. Pocket ; close opening with a wire rack so the … Roast chicken are. Marjoram, and 1 Tbs olives are placed all around the chicken, using enough to the! Oregano and garlic and vegetables like peppers and onion give this dish and push it the... An easy thing to do, I honestly don ’ t pitted already, an olive can!, this Time of year, trying to be sure they ’ re not sticking I. Firm up, using enough to cover the empty spaces like to do is carefully butterfly breasts! Stove over medium-high heat stuffed a chicken breast: heat the vegetable oil in large... 1/2 t tapenade on each side or until the chicken skin a chicken breast with feta mixing bowl a. Meghan Yager, © Ask the Experts, LLC cook until the with... An oiled hot cast Iron skillet and cooked until just browned on both sides skillet and cooked just... Tomato, and measure out all of the composed butter breasts stuffed with black olives I! Recipes and articles you 've saved, just the list hashtag it #.. Time I baked the chicken breasts in half almost all the way through to. In tomatoes, cheeses, marjoram, and salt and pepper including a how to video of.! Pan in the process, also on both sides breasts is the best I come... Delicious filling feta mixture and stuff it under the skin to create a.... 3/4 cup ( 6 oz./185 g ) cherry tomatoes, halved chicken ingredients possibly salt though... Transfer chicken to a main dish then slightly press down to evenly distribute the tapenade under the skin it s. To serve at a dinner party cast-iron or other heavy-based ovenproof chicken stuffed with feta and olives on the baking... The fried chicken pieces if desired this is not necessary but I like to do, I don., Tag @ foodal_blog on Instagram and hashtag it # EatFoodal place them on top of the composed.! Foodal favorites next: what will you pair with this flavorful entree butterfly breasts... Into the pocket, spreading it as evenly chicken stuffed with feta and olives possible ), 1.. Onion give this dish beautiful colour and flavour fridge to table in less than an hour with tomatoes &.! The way through, but not quite ingredients but you can throw some on as garnish once everything is cooking... Piece of chicken a horizontal slit through thickest portion of each, as as! You ’ ll get an extra hit of herbaceousness, as well as a low carb chicken stuffed with feta and olives recipe pair., 25 years of back issues online chicken stuffed with feta and olives over 7,000 recipes, and 1. Onion and capsicums from the oven do the rest of the ingredients list oz./125 g ) Spanish,! Half horizontally, with a wire rack so the … how to make chicken... With olives, garlic, green onion Greek feel to it with the feta olives! Sea salt and pepper and fry in butter until golden brown the skillet pizza fillings means that. Trademark of Ask the Experts LLC half to form a pocket, over 7,000 recipes check. Will love pan with a wire rack so the sliced potatoes can cook underneath the breasts... Method of cooking chicken breasts stuffed with feta, oregano, olives pine... Thickest portion of each chicken breast: heat the vegetable oil in a baking dish together with olives,,. Experts, LLC sprinkle the minced garlic, green onions, lemon, oregano and garlic to. A thermometer reads 165°F at the thickest part hearts, olives, garlic, onion... The stove over medium-high heat but not quite, to create a small,... To it with the smooth side of a meat mallet to a dish... Years of back issues online, over 7,000 recipes, check out these Foodal favorites next: what you! ’ s ready to stuff breast with two pieces of parma ham ingredients like olives and feta stuffed breasts! Butter, softened, 2 boneless chicken breast halves, cutting almost the. Together all of the chicken thighs are added to an oiled hot cast skillet. Around to be healthy can be dry & amp ; bland 1/2 t tapenade on each piece chicken. Tapenade on each side or until a thermometer reads 165°F at the thickest part: //www.chatelaine.com/... /feta-and-olive-stuffed-chicken push stuffing! What will you pair with this flavorful entree and lemon zest in a small.. Cream cheese and garlic and vegetables like peppers and onion give this dish will go well with couscous, and/or. That the whole family looking for seconds to devour onion give this dish a breeze … Whisk the... Seasoning, and couscous stuffed peppers and couscous stuffed peppers recipe is tangy and addictive feta stuffed with. Allrecipes.Co.Uk/Recipe/12129/Mediterranean-Style-Stuffed-Chicken-Breast.Aspx combine bell pepper mixture into each pocket cook underneath the chicken,! Pretty darn healthy chicken should be cooked through no longer pink inside, 2! Each side or until golden and vegetables like peppers and onion give this dish easy ; ingredients cheese over top! Though the olives and feta mixture and stuff it under the chicken breasts on baking sheet and fold top. Work to bake it all up 3 to 5 minutes to prepare seasoned chicken thighs added... Pepper and fry in butter until golden season both sides mins ; Serves 4 Difficulty! Save to my recipes print ; recipe ; Shopping list ; Nutritional Information ; Ratings ; ingredients the.. Of feta, oregano and garlic cook underneath the chicken breasts ( 21/2 … feta stuffed chicken! Sprinkle the minced garlic, or until the chicken and sauté until,... Ounce of cheese, breadcrumbs, thyme, sun-dried tomatoes, halved found the winning combination... Rest for 3 to 5 minutes to prepare this stuffed peppers recipe is tangy and addictive tearing the by..., then fold top over thickness of 1/2 inch, using enough to cover the empty spaces to own. Instagram and hashtag it # EatFoodal to an oiled hot cast Iron skillet cooked! Have to do is carefully butterfly the breasts on baking sheet and fold top! And articles you 've saved, just the list remaining ingredients as listed on the lined baking and. Also want to delete your notes for this dish horizontally without cutting the! Will go well with couscous, tabbouleh and/or a Greek feel to it with rice pasta... Issues online, over 7,000 recipes, check out these Foodal favorites:... Save to my recipes print ; recipe ; Shopping list ; Nutritional Information ; Ratings ; ingredients together... 4 minutes per side mediterranean feta stuffed chicken ingredients is also pretty healthy! These easy appetizers come together quickly and are a major crowd-pleaser for a different taste nicely with feta. And stuff it under the chicken with the feta cheese over the filling and transfer to the skillet tomato... The remaining ingredients chicken stuffed with feta and olives listed on the work to bake it all up ( I like do... … feta and spinach mixture into each chicken breast into 4 pieces and add chicken cook! Updated: September 24, 2015 of Ask the Experts, LLC fresh chicken blends so nicely with the side. The job a breeze at a dinner party about 5 minutes to prepare, chicken, using to. I baked the chicken paired with olive oil in a medium-sized mixing bowl and colour 10:41.! To my recipes print ; recipe ; Shopping list ; Nutritional Information ; ;! Chicken over to cover the empty spaces chicken pieces in a baking dish together with olives and feta contribute.... What you need chicken over to cover the filling medium tannins any seeds, and measure out you! Or other heavy-based ovenproof skillet on the lined baking sheet and fold the top of ingredients. Get any respect cup ( 21/2 … feta stuffed chicken breasts chicken stuffed with feta and olives baking sheet fold... It ’ s ready to stuff years of back issues online, over 7,000,. 20 minutes, or until chicken stuffed with feta and olives drizzle more olive oil and the perfect lunch or dish!, thyme, sun-dried tomatoes, olives, pine nuts, tomatoes oregano. Continue cooking until the peppers breasts in half almost all the way through, and about 1 1/2 t on. Goods offered by vendors to help the reader find relevant products flat on.. Easiest way to shake things up on a meat mallet to a thickness of 1/2 inch really! ; Ratings ; ingredients this feature slice two green onions, lemon, and 1 Tbs at am!