While potatoes cool, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. bacon, eggs, shredded cheddar cheese, avocado, salt, shredded mozzarella cheese and 5 more Roasted Potato & Avocado Salad bestfoods avocado, chopped fresh cilantro, all purpose potatoes, red onion and 2 more Cut up the bacon strips and add them to the same bowl. Learn how to ace hot chocolate charcuterie boards! What you should eat in the morning to boost energy, stop cravings and support your overall health. Scatter over … Poke your sweet potatoes with a fork a few times and wrap in tinfoil. Add in avocado. https://www.bigoven.com/recipe/baked-potatoes-with-avocado-and-bacon-topping/29088, Get Detailed Nutrition Facts on Any Recipe. Info. You might like to skim a little of the skin off the base so that the avocado stands level. Remove ads. Divide avocado mixture between potatoes and top with peppers and bacon. Custom folders. Halve and stone the avocado, scoop out the flesh then cut into small dice. Top each with a dollop of the avocado mixture, chopped bacon, and cilantro. Divide avocado mixture between potatoes and top with peppers and bacon. Store separately in … Step 2 Scoop about an additional 1 to 2 tablespoons out of avocados to create a well for eggs. Saute potato, bacon and spices in a large skillet over medium-high heat until potatoes reach desired tenderness, about 15 minutes. However, it is so fun to mix up these avocado baked eggs by adding delicious toppings to them! One millimeter to the right and this recipe post could have been subtitled “the time I lost my eye cooking bacon.” Blend until creamy and smooth. Calories per serving: Reduce heat to medium, add sweet potatoes and onions to skillet. Add unlimited recipes. Top potato with bacon, avocado, salsa, and cheese. Split baked potato down the middle. Make ahead tips: Slice the sweet potatoes and bake the bacon up to 1 day in advance. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Whisk together mayo, Greek yogurt, vinegar, mustard, garlic powder, salt and pepper, and paprika. Add in the parsley, coriander, salt and pepper and mix well. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Baked Potatoes with an Avo and Bacon Topping This hearty baked potato stuffed with bacon, chopped chives and avocados is a perfect starter or side for your dinner recipes. Here are some fun topping ideas and ways to make these avocado baked eggs an entire meal. Cook eggs as desired and serve over the hash. Crack an egg into each avocado. Bake for 30-35 minutes or until sweet potatoes are tender and bacon is crispy. Divide onto two plates. To assemble, remove potato rounds from baking sheet and place on a serving tray. Drain on absorbent paper. Add bacon and cook until crisp, about 6 - 8 minutes. Heat a 12-inch non-stick skillet (with deep sides) over medium-high heat. 4 You can put some another topping such as sweet corn, beans, red onion, tomato, jalapeno, cilantro, cumin. Boil potatoes in their skins. Drain bacon on absorbent paper. 2 slices lower-sodium bacon, cooked and crumbled, 2 tablespoons shredded reduced-fat Colby Jack cheese, Back to Bacon and Avocado Topped Baked Potato, © 2020 EatingWell.com is part of the Allrecipes Food Group. Offers may be subject to change without notice. STEP 1: Preheat the oven to 400ºF. Serve warm or at room temperature. Carefully scoop pulp into a bowl, leaving potato shells intact. Put chilled cream in a chilled bowl and whisk until light and fluffy. This Loaded Twice Baked Faux-tato the perfect side dish for a nice steak dinner. As a result, several features will be disabled. Fold into the mashed potato with the spring onions, chilli and coriander. Preheat oven to 425 degrees F. Spray baking sheet or glass baking pan with cooking spray. 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